A touch of distinction
La Fourchette is the resort's most elegant restaurant, serving gourmet Mediterranean and French cuisine and premium wines. Renowned for its stunning views, the restaurant has an outdoor dining area on weekends and a daily breakfast and gourmet buffet lunch.
Entrecote with brie cheese gratin
Lobster and spider crab timbale
French onion soup
Beef fillet with bourguignon sauce
Breakfast Buffet 7am - 10am
Buffet Lunch 12pm - 3pm
Dinner 6:30pm - 11pm
Corkage fee $ 20.000. - Per wine bottle.
Corkage fee $ 25.000. - Per any other liquor bottle.